➡️ Need food assistance? Visit our pantry finder to find help near you.
FEED.
ADVOCATE.
EMPOWER.
Lowcountry Food Bank
Founded in 1983, Lowcountry Food Bank strives to fulfill our mission to unite our community in pursuit of equitable, dignified, and consistent access to food throughout the 10 coastal counties of South Carolina. We are headquartered in Charleston with a Southern Regional Distribution Center in Early Branch and a Northern Regional Distribution Center in Myrtle Beach. We invite you to learn more about what we do.
Feed. Advocate. Empower.
Program Highlight: Summer Meals
Lowcountry Food Bank works with our partner agencies & food pantries and other community organizations to ensure children have access to lunch during the summer when school is not in session. Whether at summer camps where kids eat together or through weekly bulk distributions for parents to take home, we partner with local organizations to provide convenient access to healthy food for children in our communities. If you are interested in becoming a Summer Meals partner, learn more and apply here.
By The Numbers
With help from our staff, board, donors, volunteers and partner agencies, we’re able to make a lasting impact on the lives of children, adults, veterans, and seniors who experience food insecurity across the 10 coastal counties of South Carolina.
Our impact is demonstrated by our results and the lives we touch. We invite you to learn more about our work, our team and how we accomplish our mission.



